What To Make With Salami – This grilled cheese sandwich is like an appetizer of salami, cream cheese, and rolled pickles, except in a flexible and comforting form!
Simple Grilled Cheese dominates this Sausage and Pickle Grilled Cheese. It’s everything you love about classic salami, cream cheese and pickles, but all wrapped up in an avocado toasted cheese sandwich!
What To Make With Salami
This post is sponsored by Martin’s Famous Pastry Shoppe, Inc, but all opinions expressed here are my own.
Spicy Vegan Salami This Healthy Kitchen
What is your favorite comfort food? Is it super creamy mac and cheese, gooey chocolate chip cookies or deliciously delicious grilled cheese?
But not just ANY grilled cheese, one made with sliced Genoa sausage, dill pickles and lots of rich Gruyere! Of course, you can use any cheese you like…I used white cheddar and Swiss mozzarella…everything worked well!
A great sandwich starts with great bread, which is why I turned to Martin’s Old Fashioned Real Butter Bread. If you’ve never tried it, you definitely must! It is very soft, oily and has a really great taste. In case your local store doesn’t carry it, you can actually order it online HERE.
Have you ever made grilled cheese and bread an excessive golden brown color before the cheese melts? Even with the best intentions, it can easily happen! Here are some tricks I’ve found that will help you make the best grilled cheese every time!
Pasta With Salami And Cheese (gubbio Pasta Salumi)
To me, this sausage and pickle grilled cheese tastes a lot like the classic hummus where slices of Italian sausage are rolled in cream cheese and pickles! I’ve always been a fan of those flavors and combining them into a classic comfort food really made my day!
The cream cheese layer is optional…as some people really don’t like the idea of cream cheese anywhere near their grilled cheese sandwiches…but I really like the extra icing , together with the Italian sausage and cream cheese appetizer. .
I really hope you try this amazing salami and pickle cheese sandwich soon…and don’t forget Martin’s Old Fashioned Real Butter Bread!!
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Salami Chips Are The Next Big Craze
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Chunky Chef is not a registered dietitian or nutritionist and any nutritional information shared is an estimate only. If calories and other nutritional values are important to you, we recommend running the ingredients through any online nutrition calculator you like. The calorie count can vary quite a bit depending on which brand is used.
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Easy Salami And Cheese Board With Wine Pairings
These grilled sausage fries are probably the easiest appetizer to make at the party. Just one ingredient, baked in the oven, will leave your guests satisfied in their mouths.
When I was pregnant with my first son, there were certain foods I craved. One of them is Italian sausage. Almost every day for lunch, I would eat salami with salami and provolone cheese.
Looking back, I’m sure this contributed to an ankle sprain as I had a lot of swelling before my baby was born. Thank you, sodium. I still love salami.
Salami is full of flavor and has a perfect salinity. It’s a simple snack or part of a recipe.
Dominican Fried Salami
My grandmother used to make salami and salami sandwiches for us and from there I got the idea of my pregnancy burger.
As the bread bakes, the salami warms up and is absolutely delicious. The edges will be a bit fragile. This makes me think that when you grill your own salami, it can turn out even better.
So what happens to the sausage when you bake it and it dries out? It becomes super crispy, like French fries and they become a delicious snack.
And you should definitely do these things in advance for your next party. They can easily be served with dipping sauces!
Salami Recipes & Menu Ideas
I’m not an Italian sausage expert, so there may be another Italian sausage better suited for making french fries.
This time I chose Genoa but I think this idea could also be super delicious with Italian black pepper sausage.
This pack comes in 12 slices, so if you are making hot dogs for a party, you may want to get 1-2 extra packs.
All I did was lay the salami flat on a baking tray on a layer of parchment. I make sure to cook them until really crispy.
Adult Lunchable With Veggies, Salami, And Cream Cheese
If they are not crispy enough, they become chewy, which is not bad, but then they are not really salami fries.
These grilled sausage slices are crispy and salty. But they weren’t so salty that I stopped eating this whole lot…
I have also seen recipes that call for grilled salami with some preservative to make it sweet and savory. However, they use whole stems, not slices.
Because the genoa salami moves, you are essentially turning them into the perfect patties to dip into something.
Italian Pinwheels (quick And Easy)
They are so good that you probably won’t have any left over, but if you do, store them in the fridge in an airtight container.
Right! They make a great makeover appetizer. You can make them a few days in advance and then just pop them in the hot oven for a few minutes before serving.
You can serve these on their own or combine them with a creamy sauce. Different types of mustard are also a great idea! Except I don’t like mustard, ew.
Salami Chips are a delicious snack idea that is easy to make in front of a crowd. Try them next time you have people passing by!
Hot Salami Sandwich Recipe With Pepproncini And Provolone
Serves: 1 chip | Calories: 38 kcal | Carbohydrates: 1 g | Protein: 2g | Fat: 3 g | Saturated fat: 1 g | Polyunsaturated fat: 1 g | Monounsaturated fat: 2 g | Cholesterol: 7 mg | Sodium: 213 mg | Potassium: 36 mg | Calcium: 1 mg | Iron: 1 mg
Sharon lives in Southern California with her beautiful family. She loves sharing ideas to make mom’s life easier and encourages busy girls to take time for themselves too! Sharon’s “me” time often includes watching Hallmark Channel movies, drinking sauvignon blanc, trying not to eat salt and pepper fries, and planning outings with friends.
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