How To Make Fondant Orchids – These Moth Orchid Tutorials show you how to make sugar paste moth orchids for a wedding or birthday cake. Easy to make and looks very pretty, these gum paste orchids add to the beauty of the whole cake
There are many kinds of orchids, the moth orchid is popular. These orchids are also known as a beautiful wedding cake decoration. Most commonly made of gum paste or sugar paste and topped with different colored wedding cakes
How To Make Fondant Orchids
Here are some of the best tutorials on the internet for making moth orchids with sugar paste. So be creative and learn how to make sugar flowers (realistic looking moth orchids from sugar)
Gumpaste Orchid (spathoglottis) Tutorial
In this tutorial, Sarah shares different techniques to make this beautiful Moth Orchid potted cake, including a quick recipe for edible moss. It is very simple to make but gives this cake a realistic feel.
Learn how to make 5 different sugar flowers with DIY cutters made from scratch.
Here are some cakes and gumpaste flowers made by artists around the world. Get inspired by their beautiful creations and find ideas for your next orchid cake project
Cakes – Sweet Symphony, Cakes by Jantine, petalsweet, leivo with blondes, Lori Snow, Butterfly Cakes and Bakes, Irina-Adriana, Mon Cheri Cakes, Jackie Florendo, Hannah matilda, Delicias da Mi
Gumpaste Orchid |
The above cake was found on Pinterest for inspiration. Some cakes have been credited to their original artists. If you know the name of the artist of the cake above who has not been credited – please let me know in the comments so I can update the post with the correct credit link. thank you
The art of decorating cakes has come a long way and today it is a huge industry. Decorating a cake isn’t difficult, but it can be a time-consuming and often step-by-step process that requires planning ahead of time. Here is a list of cake decorating recipes that I think every cake decorator should have…
During this tutorial you will learn how to make a cake topper with several variations. Then create beautiful fall elements to fill the basket, including pumpkins, bittersweet, fall leaves and arranging the elements in the basket.
Top 5 Gumpaste Rose Tutorials – Classic Sugar Rose Gumpaste Hydrangea Tutorial David Austin Sugar Rose Tutorials Bean Paste Buttercream Tutorials Gumpaste Sugar Berries TOP 4 Gumpaste Poinsettia Tutorials 5 Buttercream Wedding Cake Tutorials Gumpaste
Flower Wedding Cakes For Any Style & Season
She writes about cooking, baking, desserts and cake decorating. A professional cake decorator and food blogger for over ten years, she has been featured in many online magazines and publications around the world. In her blogs you will find delicious, easy and practical recipes, often accompanied by videos and tutorials for home experiments.
Don’t see the tutorial you want on this page? Or maybe you’ve created a video tutorial on this topic? Fondant flowers are a fun and creative way to bring cakes and cupcakes to life. With this step-by-step guide, we’ll show you how to make easy fondant flowers to create the perfect food garden for your next party or celebration!
Suitable for everything from a simple cupcake to an elegant wedding cake. Fondant flowers are a fun and easy way to bring treats to life. You can make them days or weeks in advance and customize their shape or color to your liking!
In this guide, we show you how to make fondant flowers, as well as what supplies you need to make beautiful flowers in no time!
How To Make Fondant Flowers
Fondant is an edible decorative dough that can be used to cover cakes and make three-dimensional decorations such as figures and flowers.
Like chewing gum, fondant dries hard – so it’s great for making decorations that have to stand on their own.
Most fondants have a sweet, vanilla flavor, but you can find it in other flavors as well. It’s easy to color with gel icing, although you can find it pre-colored (great if you want a red or black fondant that can be difficult to color with food coloring).
Ready-to-use fondant: To begin with, you need ready-to-use white fondant. If you don’t want to color the fondant yourself, you can find fondant in different colors.
Large Cymbidium Orchid Sprays
Edible food coloring: Create shades of fondant using color-matched concentrated food coloring or Wilton gel icing colors.
Fondant Rolling Pin: This 9-inch rolling pin includes two sets of guide rings to help you get the perfect roll every time. Includes 1/8 inch and 1/16 inch guide rings.
Fondant Flower Cutter Set: This 28-piece Fondant Flower Cutter Set will help you create fondant daisies, orchids, hibiscus flowers, ranunculus plants, gardenias, dogwoods, roses, marigolds and more!
Succulents Cut-Outs Kit: Create stunning succulents from fondant with this Succulents Cut-Outs Kit. The cutters are marked for easy identification.
How To Make Fresh Flowers Safe For Cakes
Fondant and Gum Paste Tool Set: This fondant and gum paste tool set will help you add great texture to your petals and leaves.
Easy Blooms Flower Cut-Out: You can make fondant roses in no time with this Easy Blooms Fondant Cut-Out. Cut, roll and cut a gorgeous fondant rose.
Decorate with Fondant Shaping and Cutting Kit: Find all the useful tools in one kit, look no further than this Fondant Shaping and Cutting Kit. This kit includes fondant rollers, cutters and essential tools to make edible fondant flowers.
Ultimate Cake Decorating Kit: This 263-piece cake decorating kit includes everything you need to make fondant flowers (and more!)!
Yellow Phalaenopsis Orchid. Close Up In Anchieta, State Of Espirito Santo, Brazil Stock Photo
Regardless of your skill level, there is a fondant flower for you! From simple cut flowers to layering for a more realistic look, you can create fondant blooms suitable for decorating.
Fondant flowers are used in small cuts. They are perfect for small projects like cupcakes and cookies, or to create floral borders on your cake.
You can add dimension to your flower by lifting the petals or creating texture with the veining tool.
Ribbon roses are perfect for beginners. Just cut, fold and roll! Roses of this size can be made in any size and are perfect for adding elegance to your treats.
Spring Wedding Special! Orange Fondant Daffodil Cake Topper, Wedding Cake Topper, Yellow Gumpaste Daffodil Spray, Floral Cake Decoration
If you can roll the fondant into a ball, you can make ball flowers out of these. These puff flowers are perfect for topping cupcakes and for those new to fondant.
Similar to placing petals on top of a buttercream rose, the petals are placed one at a time, creating a small fondant rose blooming pattern. These small roses can use large petals for large flowers.
These fondant carnations are made by layering fondant circles to create a rough look. These are amazing on top of a wedding cake or as a great topping on a birthday cake.
This agave flower was made using the Succulent Cut-Out Kit. Perfect as a decoration on the side or top of the cake.
Diy Orchid Flower Silicone Mold Chocolate Candy Fondant Cake Party Decorating
This beautiful fantasy flower is similar to a miniature fondant rose, but uses heart-shaped cutouts to create a rough, scale look.
This beautiful peony will turn any simple cake into a masterpiece! This flower has petals of different sizes and it really looks like it’s blooming!
For the garden or for a succulent cake, this fondant echeveria is perfect! Make it as small or large as you like by adding layers of petals.
You can add color effects to your flowers with Wilton Color Dust, Pearl Dust or Edible Glitter Spray. These edible decorations can be applied to dried flowers with food grade brushes.
Wilton Cake Decorating Course 3: Gum Paste And Fondant
You can use edible color mist food coloring spray to give dried flowers a shiny finish!
If your fondant flowers are small and light, you can attach them to your treats using a little buttercream frosting. If you want larger flowers, attach your flowers to the cake with floral wire.
Fondant flowers can last 6 months or more if stored properly. Make sure the flowers are completely dry before storing (this can take up to 24 hours at room temperature.
Store flowers in an airtight container at room temperature until ready to use. Try to keep the flowers out of direct sunlight, as light can cause the colors to fade.
How I Made It
Let the fondant flowers dry at room temperature for at least a day or two to remove the moisture. You can turn the petals upside down so they don’t hang, or let them dry in a small bowl or cup to make sure the petals dry upright.
Since moisture is harmful to fondants, it is best to keep them out of the refrigerator and freezer. Fondant flowers are best kept at room temperature in a dry environment.
Try a ribbon rose with this green ribbon rose cup shade. Roses in different shades of green give this cupcake a great visual impact. These Royal Rose Cookies are also a fun recipe
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